This is a family favorite. Most of the time we use homemade spaghetti sauce with meat, but it is still just as good without meat in the sauce. 🙂
Stuffed Jumbo Shells
Mix together the first seven ingredients. Spoon about 1 Tbs. of filling into each shell. Place filled shells in a single layer in baking dish. Cover with your favorite spaghetti sauce and bake at 350 degrees for 45 minutes. Top with mozzarella cheese.
Freezer tip: After shells have been stuffed, place in a single layer on a cookie sheet. Flash freeze. Once frozen, place shells in a Ziploc bag and put back in the freezer.
To prepare, remove the amount of shells you want, place in a baking dish, cover with sauce and bake at 350 degrees for 45 to 60 minutes.