Soft Pretzels


Preheat oven to 450 degrees.

On a lightly floured surface, roll dough into a rope about 2 inches thick and cut crosswise into 16 pieces.

Roll each piece into a rope about 8 inches long, tapering the ends slightly.  Form into a knot, brush with beaten egg white and sprinkle with salt.

Place on an ungreased baking sheet.  Bake in upper third of oven for about 15 minutes or until golden brown. 

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